Vegan BBQ Bowls on a Boat
Vegan BBQ Bowls are great for life on a boat – tasty, quick, easy and a perfect weeknight meal. Or a weekend meal. Or a lunch.
Vegan BBQ Bowls are great for life on a boat – tasty, quick, easy and a perfect weeknight meal. Or a weekend meal. Or a lunch.
Life on a Boat during a pandemic. Some things are the same. Some things are different. But for sure it has been unlike anything I’ve experienced.
Not too creamy, with just a hint of heat, this coleslaw is a perfect side dish for barbecue and other grilled dinners. It’s easy to double for your next marina potluck.
Scampi refers to shrimp served in garlic butter and dry white wine with bread, or over pasta or rice. So why not pizza? And specifically deep dish pizza?
Unless you are a pizza, the answer is yes. I can live without you. Bill Murray Covid-19 kept us from our favourite pizza joint for way too long! But it couldn’t keep us from enjoying this Smoked Oyster, Bacon & Spinach Deep Dish Pizza inspired by San Remos Pizza and Pasta in Port Coquitlam. Making Smoked…
By making the mashed potatoes in the Instant Pot, dinner is ready in about 30 minutes. Feel free to try other veggies in place of the peas.
Just a few ingredients and in less than 30 minutes a deliciously spiced broccoli soup. The Instant Pot makes it super easy and only one pot to clean!
It’s hard to believe it’s been five years since Dad passed away. I miss him greatly. But I’m taking his greatest gift and living every day to the fullest.
This vegan Lentil Stew in the slow cooker is a favourite. I love its earthy flavours – the rosemary and thyme with the mustard just warm my belly.
Chop some veggies, dump it all in the slow-cooker and enjoy a an easy vegan quinoa chili. Perfect for long cruises, Super Bowl or winter days.
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