Portobello Burgers & Watermelon Salad
Sometime it’s the simple things in life. Like a portobello mushroom burger and watermelon salad. Add a homemade jalapeno bun for an easy dinner on the hook.
Moby’s Pub – Smoked Duck Wings and More!
Enjoy a taste of Moby’s while you plan our next Gulf Islands cruise – they sell their Duck Wing Sauce. We’ve enjoyed it on chicken wings and ribs.
Portobello “Hamburger” Helper on a Boat
This plant based take on Hamburger Helper is quick and easy when you use the Instant Pot. Crumbled portobello mushroom are a perfect stand-in for ground beef.
Trail Mix Muffins on a Boat
Muffins are a handy way to use up bananas past their best before date. And adding trail mix is a fun way to jazz up a potentially boring banana muffin.
Mediterranean Deep Dish Pizza on a Boat
This Mediterranean Deep Dish Pizza is chock full of veggies and features three cheeses – cheese curds (or mozzarella), feta and Parmesan
Pretzel Buns on a Boat
The perfect Pretzel Buns (Plant Based) for burgers, brats or your favourite sandwich. Plant based and easy to make on a boat.
Roasted Veggie & Black Bean Bowls on a Boat
Roasted veggie & black bean bowls are perfect for a busy day or after a long passage. And the hummus dressing only takes a couple of minutes.
Pot Roast (Sunday Dinner & Meal Prep)
This Slow Cooker Pot Roast combines Sunday dinner with meal prep! Enjoy the ultimate comfort food and a week’s worth of sandwiches with only 15 minutes of work!
Jalapeño Macaroni & Cheese on a Boat
Jalapeños and cheese just go together like macaroni and cheese. And this easy Instant Pot recipe puts it all together in one tasty casserole.
Savoury Jalapeño Oatmeal on a Boat
This Savory Jalapeño Oatmeal, proves that oats work for savourybreakfasts too. And it’s quick and easy in the Instant Pot making for an easy morning meal.
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